Kaido Sushi Bar

València — Mestalla

Beside Valencia's old Mestalla stadium, this ten-seat sushi counter is the city's only Michelin-starred restaurant: chef Yoshikazu Yanome, named Spain's Best Sushiman and 5th at the international Sushi Challenge, builds precise Edomae-style nigiri around Dénia's red prawn. A tight, exacting omakase built on proudly local seafood: the table that proves sushi can have a Valencian accent.

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